This is the most aromatic, nostalgic spiced holiday tea. It is full of antioxidants from cinnamon and cloves and the flavor is to die for.
Add cinnamon and cloves to water in a pot over stove.
Bring to a boil.
Once boiling, turn off the stove and add tea bags.
Steep for 5 minutes.
Remove tea bags and add remaining ingredients. Stir & serve warm.
Leftovers can be saved in fridge. Reheat over stove the next day.