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Spider Egg Donut Holes
INGREDIENTS
2
T
+ ½ Cup Oat Flour
1/2
Cup
Potato Starch
2
Tablespoons
Arrowroot flour
½
teaspoon
xanthan gum
¼
teaspoon
sea salt
¾
teaspoon
baking powder
½
teaspoon
baking soda
½
Cup
coconut sugar
1
Tablespoon
flax meal
1/2
teaspoon
+ 1/8 tsp pumpkin pie spice
¼
Cup
Pumpkin puree
¼
Cup
oil Grapeseed or almond butter
smooth
¼
Cup
filtered water
1/2
teaspoon
vanilla extract
Chocolate coating
2
cups
chocolate chips
3-4
Tbsp
coconut oil
DIRECTIONS
Preheat oven at 350 degrees F.
In a medium bowl, add all the ingredients together and mix until combined
Scoop batter into a mini muffin pan and bake for about 12 mins.
Allow donuts to cool completely.
Roll in powdered sugar!