Feeling Saucy? Of course! You can’t help but feel saucy when you stare at this crimson bowl of beauty. Cranberry sauce has grown on me over the years, and considering that I can make healthy versions now, Im totally in love. So many cranberry sauces are packed with refined sugars and are in weird jelly cans (doesn’t that jiggly sauce creep you out?!) My version is the perfect balance of sweet and tangy! I love citrus with tart berries, and the maple adds a rich holiday sweetness.
I hope you enjoy![amd-zlrecipe-recipe:7]